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| Enjoy invigorating aromas reminiscent of the forest in early summer. A first impression of sweetness on the tip of the tongue transforms immediately into an impression of cool, firm dryness. The characteristic juicy mouthfeel of Koshinoshizuku is followed by refined and refreshing acidity in the finish. | |
| Brand | IPPONGI |
| Classification | Junmai Ginjo |
| Region | Fukui |
| Storage | Store in a cool |
| Serving Temperature | Cold |
| Alcohol | 16% |
| Acidity | |
| RPR | 58% |
| SMV | |